This is our family another favorite dish. It is still an easy to make Thai style food.
Stir fried broccoli with mushroom
- 150 g. broccoli, cut into bite-sized pieces
- 10 fresh shitakes, remove stiff part
- 1 1/2 tbsp. cooking oil
- 5 crushed garlic cloves
- 2 tbsp. light soy sauce
- 1/2 tbsp. fish sauce
- 1 tsp. sugar
- 2 spring onions, cut into one-inch length
Place a vok over heat, add the oil and heat until hot, saute garlic until golden. Add broccoli and mushroom. Change to high heat. Stir fried until the vegetables are done. Add the soy sauce, fish sauce, sugar, stir to mix thoroughly, add the spring onion, and remove from heat.
Dip out onto a platter and serve hot with rice. Enjoy.